© 2021 Natural Life Choices, Inc.
All rights reserved.
Designed by Holly Things | Aneta Margraf-Druc
Website update by Spectrum Marketing | 2021
Soups
Kale soup or
collard soup
Ingredients:
- 1 onion
- 2-3 cloves of garlic
- 1lb kale or 1lb collard
- 1lb potatoes
- 1 tablespoon of olive oil
- 10 cups of water
- Chorizo or other sausage
Way to prepare:
Warm up olive oil in cooking pan and add chopped onion and garlic. Cook until onion is translucent. Add peeled potatoes and cut into small pieces and 4 cups of water. Cook until potatoes are soft then mash them with handheld blender. Add kale or collard to rest of water and then bring to boil and cook until kale or collard is tender. The last step is adding sausage (optional) and salt and the spices which you like.
Desserts
Salads
Soups
Main
Courses
Snacks
Other recipes:
Bon appetite!